Which salt is best according to ayurveda?
There is a lot of confusion regarding salt. Which salt is best for daily consumption? Does everyone need iodized…
Author
Pancha Kashaya Kalpana
Ayurveda describes five types of major preparation methods for herbal medicine. These methods are collectively…
Santap Shamak Mishran
Santap Shamak Mishran is an herbomineral ayurvedic medicine used for alleviating fever and reducing inflammation.…
Ayurvedic Treatment of Encephalitis (Chamki Fever)
Recently many children are suffering from Chamki fever in India. It is also called acute encephalitis. This fever…
How to Make Decoction (Kwath or Kashayam)
Sharangdhar Samhita has provided a standard method of making a decoction. Further, it also provides information…
Triphala Ghrita Eye Drops: Method of Use & Indications
Triphala ghrita eye drop is effective ayurvedic medicine for prevention and treatment of eye diseases. You can…
Triphala Ghrita Benefits, Uses, Dosage & Side Effects
Desi ghee medicated with Triphala Powder is called Triphala Ghrita. Triphala Ghee and Triphala Ghritam are…
7 Days Ayurvedic Meal Plan
In seven days of the ayurvedic meal plan, we include 2 main timings and 1 optional timing. So, timings for meals…
Gandmala Kandan Ras Uses, Dosage & Side Effects
Gandmala Kandan Ras is an herbomineral medicine used in ayurveda for diseases in which patients have swelling,…
Vatsanabha (Aconitum ferox) Benefits, Uses, Dosage & Side Effects
Vatsanabha is a Hindi name of Aconitum ferox, which is also known as Indian Aconite. In traditional medicine, its…